Vox is famous for its modern creations. The seasonal menu makes good use of both local Icelandic ingredients
(such as Akureyri blue cheese, kvöldsól fruit wine) and
imported items (Jerusalem artichokes and cherries). Aside from the food, Vox scores highly in the other prerequisites for a
memorable evening. The service is among the best in the city. Great
care is taken from the presentation of the cutlery, to the pouring of
the wine, to the explanation of each dish.

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Food review: Vox review 22/09/2006